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Wines of Germany v. I

Join us on January 26th for our Thursday tasting series. Up this week is a slice of the delicious offerings from Germany. While sweet Rieslings often dominate the American expectation of German wine, things there have changed dramatically, and we’re planning to prove it by pouring only dry whites (plus one of our favourite roses and a stunning Pinot Noir). Come experience the beautiful terroir and versatility of Germany in the first of a series focused on Germany.

6pm to 8pm, No reservations needed. $17/person.

Wittman Sylvaner

Dreissigacker Riesling Trocken (dry)

Weil Riesling Trocken (dry)

Leitz Rose of Pinot Noir

Wittman Spatburgunder (pinot noir)

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January 25

Burns Night: A Rather unTraditional Burns Supper

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February 2

Wines of the Loire Valley